What is a Hob?
The hob is a vital component of any kitchen. Modern ones are typically constructed of glass (which is heatproof and shatterproof) and feature flat cooking zones that are easy to clean. Electric hobs are cheaper than gas ones, however they require electricity. They also work with almost all cookware brands however, induction hobs need compatible pans that emit a magnetic field.
Origin
Hob is an English masculine name that has been used since the Middle Ages. It is a reference to the Old English word "hol" and refers to a hole, pit or a ding. The name has its roots in the Anglo-Saxon word "hod" which is a reference to the crag or hill.
Folklore says hobs are faery spirits who perform household chores. They are usually benevolent however they can also be a nuisance if they are upset. One of these hobs was the Hobthrush found in Runswick Bay, North Yorkshire. It could cure whooping-cough.
Another popular use of the term is to refer to a specific type of cooking equipment. A hob is a metal plate that is used to cook food and heat liquids. The top of a hob is typically flat and features several cooking elements, like rings. In some cases the hob is replaced by flat rocks that can be used as a quoits goal.
The first documented use of the term "hob" is from the beginning of the 16th century. It was probably acquired in the same time frame as the female counterpart hobgoblin. It is derived from the medieval diminutive of Robert or Robin Goodfellow, who were well-known fairytales and domestic spirits.
Hobs are well-known for playing Pranks, despite their innocent nature. They can also be destructive when provoked. For ovens in Lincolnshire was able to place carts on its roof, which was a serious inconvenience for the farmer. Moreover they can be a hassle to work with due to their speed and strength.
Although hobs are mostly found in the UK they can also be used in other countries. They are available in many forms, such as gas and electric hobs. They can be controlled with the press of an electronic button, and can be utilized together with other kitchen appliances. Some hobs are also connected to Wi-Fi or Bluetooth, making them easier to use. These features are attracting buyers. Certain models also come with advanced safety features like a lock for children.
Functions
Induction hobs are known for their speedy heating, energy efficiency, and precise temperature control. Their glass-ceramic surface stays cool to touch and only is heated when in contact with cookware compatible. This minimizes the risk of burning. Additionally the power is shut off immediately when the cookware is removed from the cooking area. These safety features are especially beneficial in homes where guests and children are likely to be in the kitchen.
In addition, induction hobs require less gas than traditional stovetops, which helps reduce the cost of energy for households and carbon emissions. This makes them ideal for environmentally-conscious households.
Some models feature the 'Stop and Go' function that instantly reduces all cooking areas to the lowest setting for ease of use when you need to leave the kitchen. Some models have bridge functions that connects two cooking zones induction into a single zone managed by a single controller for greater flexibility. You can also use larger pots and pans or odd-sized ones, with the ability to connect multiple zones.
Simple, intuitive controls are available to adjust the setting of the power of a hob. They are easy to read and operate. Many offer timers, pre-sets for common cooking functions, an automatic switch-off, a "Booster" function that uses maximum power only for the required amount of time and an easy 'bottom heat' to cut down on simmering times and save energy.
The smooth, glass-ceramic finish on an electric hob makes it simple to clean. It also doesn't have the nooks and crevices which can accumulate dirt over time, like traditional gas stoves. Fotile electric hobs are designed to add elegance and style to modern kitchens with sleek, modern lines that complement other appliances and decor.
Sensors are used in hobs equipped with automatic shut-off functions. They scan the surface of the hob for signs of excessive heat or explosive substances. The gas supply is then cut off to prevent injury or fire. This feature is especially important for gas hobs since it mitigates the risk of accidents while cooking. Induction hobs also employ sensors to determine if cookware is not in contact with the hob and protect against electrical shocks.
Types
There are several different types of hob that are available, so it is important to think about the one that is suitable for your kitchen. Common features include: heat control, energy efficiency, compatibility with cookware and safety. The type of hob you select will also impact on your budget as well as the initial cost as well as running costs.
Gas hobs generate an open flame by using natural gas. This heats pots and pans. Many home cooks opt for gas hobs due to their instant heat and can be set to a specific temperature. Additionally, they are unaffected by power interruptions and work with a variety of cooking vessels. Gas hobs are more expensive to operate and require regular maintenance, such as cleaning the grates. Gas hobs are also more susceptible than other types to spontaneous flare-ups. You should be aware of the open flame and ensure that the stove is adequately secured with grills that are protected.
Plate hobs, a different option for cooking employs electric elements beneath a ceramic or tempered glass surface to heat cookware. They provide excellent heat distribution and are economical for flat-based kitchen appliances. However, they are slower to heat up and cool down than other types of hobs, and they can be difficult to clean.
Halogen hobs are similar to electric plates, however they feature a filament lamp that creates heat on the surface. This makes them more energy-efficient than traditional electric hobs, but they are still not as quick to heat up or cool down. Ceramic hobs have more flexibility in terms of temperature control, with some having touch-based controls while others have physical knobs that can be turned.
Induction hobs use electromagnetic induction to heat your cookware. This technology is more efficient, which results in faster heating as well as a more uniform distribution of heat. Induction hobs also have fewer exposed burners and grates which makes them easier to clean. They're not as effective in simmering, and may not be suitable to use with heavy-bottomed cookware.
Safety
Hobs can be a risky part of your kitchen if you do not make the necessary precautions. Unattended pans and improper cleaning could cause fires that can damage your kitchen or cause harm to yourself or others. Buckinghamshire Fire & Rescue Service warns that stoves are the main cause of kitchen fires.
Overheating can cause the cookware to break or shatter, posing an fire risk. Many hobs come with safety systems that monitor operating temperatures to prevent overheating. These systems also make use of power modulation to ensure the output of heat is constant and doesn't exceed the safe limits. These features safeguard the hob, its components, and the surrounding surfaces from fire hazards.
Induction hobs are considered safe to use, even though some people worry about electromagnetic fields (EMF). These EMF aren't as strong than those produced by mobile phones and the radiation they generate is non-ionising.
Induction hobs can only be used with certain types cookware. It is important to make sure that your cookware and pots are ready for induction before you use them. Holding a magnet close to the pan's base is a simple method to test. If it is stuck, the pan is compatible with induction hobs. A cookware that is not designed for your needs could damage your hob or cause a fire.
Be sure to keep children and other guests away from the cooking area while it is in use. The surface could be extremely hot. It is also recommended to use oven gloves to avoid touching the handles on the metal pan, as they can be extremely hot. ovens is also important to turn your stove off immediately after use because they can remain hot for a time. If you notice a fire, follow the fire service advice to dial 999 and leave the premises as soon as you can.